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Catering By Bluegrass

Appetizers & Salads

Salads Sides serves 6 to 10 people.

  • Chicken and Andouille Sausage Gumbo
    18.95
    per quart.
  • Key West Seafood Salad
    74.95
    Lump crab meat and shrimp, crisp greens and diced tomato, with lemon vinaigrette on the side.
  • House Chop Salad
    39.95
    Crisp greens topped with scallions, crisp bacon, Gorgonzola cheese, tomato, avocado, tossed sunflower seeds, shaved sweet red onion & fresh herb vinaigrette on the side.
  • Caesar Salad
    31.95
    Crisp romaine lettuce, seasoned croutons, grated Parmesan and our Caesar dressing makes it special.
  • Bluegrass Salad
    35.95
    Crisp hearts of romaine lettuce and fresh radicchio topped with shaved red onion, crumbled Gorgonzola bleu cheese and pine nuts.  Served with a pear balsamic vinaigrette.

    add chicken to any salad 16 (5 – 4oz breasts)
    add salmon to any salad 22 (5 – 4oz filets)
    add shrimp to any salad 26 (1 lb)

Real Texas Style Pit BBQ

  • BBQ Corned Beef Brisket
    16.95
    Beef Brisket Corned, dry rubbed & hickory smoked for over 12 hours, covered with our homemade BBQ sauce, topped with red onions.  BBQ by the pound.
  • BBQ Pulled Pork
    13.95
    Slow Smoked Pork Shoulder, dusted with our Dry Rub, touch of our homemade BBQ sauce & shaved red onions by the pound.
  • Baby Back Ribs
    21.95
    Dry rubbed dusted, hickory smoked 1 3/4 pound baby back ribs, slow cooked with hickory and mesquite woods.  Sold by the piece.

Bluegrass Signature 1/2 pans

Bluegrass half pans serve 6 to 10.

  • Orange Sesame Chicken with Rice.
    59.95
  • Chicken Carbonara
    72.95
    (or shrimp + 10.00) ancho chili rubbed chicken, bacon, roasted garlic cream sauce, mushrooms, peas, sundried tomatoes, asiago cheese, rosemary on angel hair pasta.
  • BBQ Corned Beef Brisket
    16.95
    Beef Brisket Corned, dry rubbed & hickory smoked for over 12 hours, covered with our homemade BBQ sauce, topped with red onions.  BBQ by the pound.
  • Shrimp & Grits
    69.95
    Southern style BBQ shrimp atop creamy smoked cheddar grits with sweet and spicy pork belly candy.
  • Chicken Artichoke
    58.95
    Chicken stir fried with green beans, artichokes and wild mushrooms in a subtle cream sauce, with white rice.
  • Classic Fettuccini Alfredo
    39.95
    Fettuccini tossed in a traditional parmesan sauce.

    Add Shrimp – 26
    Add Chicken – 16

  • Crawfish Etouffee
    64.95
    Crawfish smothered in the classic Cajun sauce of seafood stock and roux, with rice.
  • Fresh Tomato Basil Penne
    39.95
    (aka Hockey Pasta) a light tomato basil sauce with shaved Parmesan.

    Add Sausage (Country Creek) 16
    Add Artichokes 9
    Add Chicken 16

  • Jambalaya
    68.95
    Cajun classic of Andouille and chicken slow simmered well peppers and spices.  Add shrimp 26
  • Chicken Breast Rosemary
    58.95
    (12 4oz pieces) Chicken Breast marinated in olive oil, fresh rosemary, and garlic, then grilled.

Bluegrass Special Touches

  • Homey Butter
    5.95
    by the pound.
  • Fresh Bread
    2.00
    per baguette.
  • Homemade Dressings
    By the pint (4.95) or the quart (6.95)
  • Peanut Brittle Baked Beans
    By the pint (6.95) or the quart (8.95)
  • BBQ Sauce
    By the pint (4.95) or the quart (6.95)

Dessert

  • Chocolate Chip Bread Pudding
    36.95
  • Ice Box Pie
    25.95
  • Homemade Chocolate Chip Cookies
    1.50 each

  Delivery available (locally) at 35 dollars

Bluegrass Saturday and Sunday Luncheons

Simple Luncheon

Start with Appetizers at the bar
Mushroom Broil

Family Style
Grilled Chicken Rosemary
Fresh Tomato Basil Penne
Green Beans

Dessert
Homemade Chocolate Chip Cookies

24.95 per person

Exceptional Luncheon

Start with Appetizers at the bar
Artichoke Fritters & Szechuan Calamari

Family Style Service

Salads
Bluegrass & Caesar salads

Luncheons
Fresh Salmon with a dill beurre blanc
Orange Chicken with rice
Shrimp Carbonara
Green Beans & Orzo

Dessert
Bananas Foster and Chocolate Chip Bread Pudding

38.95 per person

Brunch Buffet with Fresh Omelets

Eggs, (egg whites) cooked to order with green peppers, onions, Cheddar, Swiss, mushrooms, scallions, tomatoes

and the accoutrements…

lox, assorted bagels, cream cheese with onions, tomatoes & lemons, hash browns, breakfast sausages, bacon, fresh pastries, fresh fruit platter

31.50 per person

Additional Information

The afternoon parties have no room fee and plant of onsite parking for any size party.

Our room capacities range from 25 to 85.  Linen available for ten dollars per table.

Final guest count is due 10 days prior to final event.

All event packages include all soft drinks, juices, coffee and tea, as well as bread and butter.  All events will be subject to a 20% gratuity and 9% sales tax.

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Our Location

1636 Old Deerfield Rd
Highland Park, IL 60035

1-847-831-0595

Click for Directions

Hours

Monday – Closed
Lunch: Tue to Fri, 11:30am – 1:30pm
Dinner: Tue to Fri, 5:00pm – 7:30pm
Friday & Saturday: 5pm – 8pm
Sunday: 4pm – 7:30pm

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